Life on the slow track - Chaya kada
No landscape of small town India is complete without a local tea shop where one can taste and smell the pulse of the local town and its happenings as well as feel the ripples of national events throbbing through its veins. It has been more than an hour since Shaji’s tea boiler has been at work at his road side tea shop. A dimly lit tube light is at work since bright sunlight is still an hour away. Freshly rinsed glass tumblers have been laid out on the counter. In some time, slowly but steadily a stream of local customers would arrive at his tea shop for their morning cuppa. Copies of the local newspaper, fresh with yesterday’s regional news have just been delivered by the newspaper boy. The boiler is steaming with water and the smell of boiled tea leaves is wafting across the road. On the transparent glass jar, Shaji fills out freshly baked banana cake that look hard from the outside but are soft and fresh when you bite into th...